![Figure 3 from Analysis of Vitamin C (ascorbic acid) Contents packed fruit juice by UV-spectrophotometry and Redox Titration Methods | Semantic Scholar Figure 3 from Analysis of Vitamin C (ascorbic acid) Contents packed fruit juice by UV-spectrophotometry and Redox Titration Methods | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/ae9043d8bb8d32a16a23e17a47b74e7f076ba2b9/4-Figure3-1.png)
Figure 3 from Analysis of Vitamin C (ascorbic acid) Contents packed fruit juice by UV-spectrophotometry and Redox Titration Methods | Semantic Scholar
![Table 1 from Analysis of Vitamin C (ascorbic acid) Contents packed fruit juice by UV-spectrophotometry and Redox Titration Methods | Semantic Scholar Table 1 from Analysis of Vitamin C (ascorbic acid) Contents packed fruit juice by UV-spectrophotometry and Redox Titration Methods | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/ae9043d8bb8d32a16a23e17a47b74e7f076ba2b9/5-Table1-1.png)
Table 1 from Analysis of Vitamin C (ascorbic acid) Contents packed fruit juice by UV-spectrophotometry and Redox Titration Methods | Semantic Scholar
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